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Zalo

<table><tbody><tr><th colspan="1" rowspan="1">Order</th><td colspan="1" rowspan="1">Gentianales</td></tr><tr><th colspan="1" rowspan="1">Family</th><td colspan="1" rowspan="1">Rubiaceae</td></tr><tr><th colspan="1" rowspan="1">Genus</th><td colspan="1" rowspan="1">Paederia</td></tr><tr><th colspan="1" rowspan="1">Species</th><td colspan="1" rowspan="1">P. lanuginosa</td></tr><tr><th colspan="1" rowspan="1">Binomial name</th><td colspan="1" rowspan="1">Paederia lanuginosa Wall., Pl. Asiat. Rar. (Wallich). 2: 52, t. 165 (1831). [2][3]</td></tr></tbody></table>

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POPUP1

<table><tbody><tr><th colspan="1" rowspan="1">Orther name</th><td colspan="1" rowspan="1">Mo tam the, bo thuong hoang, ... [1]</td></tr><tr><th colspan="1" rowspan="1">English name</th><td colspan="1" rowspan="1">No information</td></tr></tbody></table>

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[1] - Wikipedia.[2] - International Plant Name Index (IPNI). IPNI Life Sciences Identifier (LSID): 758907-1.[3] - World Flora Online (WFO). wfo-0000262319.

Paederia Lanuginosa is also known as a cheese plant because the flavor is reminiscent of Camembert cheese minus the creaminess

Order	Gentianales
Family	Rubiaceae
Genus	Paederia
Species	P. lanuginosa
Binomial name	Paederia lanuginosa Wall., Pl. Asiat. Rar. (Wallich). 2: 52, t. 165 (1831). [2][3]

Orther name	Mo tam the, bo thuong hoang, ... [1]
English name	No information

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Scientific classification

REFERENCES